Authentic Japanese Cooking: Tuna and Chives with Miso Mustard Sauce
Dining with the Chef - Season 10

Authentic Japanese Cooking: Tuna and Chives with Miso Mustard Sauce ()

Rating

Available  to rent or buy

DESCRIPTION

Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Tuna and Chives with Miso Mustard Sauce (2) Fluffy Fried Nori Rolls. The recipes are available at https://www3.nhk.or.jp/nhkworld/en/tv/dining/20210518/2019292/