Authentic Japanese Cooking: Clear Soup with Hamaguri Clams and Egg Balls
Dining with the Chef - Season 11

Authentic Japanese Cooking: Clear Soup with Hamaguri Clams and Egg Balls ()

Rating

Available  to rent or buy

DESCRIPTION

Learn about Japanese home cooking with chef Saito! Featured recipes: (1) Clear Soup with Hamaguri Clams and Egg Balls (2) Cherry Blossom-shaped Crab Rice. The recipes are available at https://www3.nhk.or.jp/nhkworld/en/tv/dining/20220405/2019319/