Rika's TOKYO CUISINE: Beef Katsu
Dining with the Chef - Season 12

DESCRIPTION

Learn how to make mouth-watering beef katsu—beef fried with tempura flour and panko breadcrumbs—using Chef Rika's recipe. And afterwards, try matcha ice cream. The recipes are available at https://www3.nhk.or.jp/nhkworld/en/tv/dining/20230620/2019352/